Find a job or internship at the farmers market,
on the farm, or in the kitchen.

NUSA is a fast-growing food start-up on a mission to share the vibrant, authentic flavors of Indonesia with the Bay Area. We're looking for a hands-on, versatile Kitchen Operations Lead who loves both savory cooking and baking, and is excited to help build something special with us. You'll take the lead in our kitchen, managing production for both our Indonesian savory dishes and signature sweets. You'll plan production schedules, coordinate the kitchen team, and make sure everything runs smoothly behind the scenes.

We're Far West Cider — a craft cidery built on a 100-year-old family farm. Our award-winning, California-grown ciders are sold across the Bay Area, and our farmers market program is one of our favorite ways to connect directly with our community. Now, we're looking for an outgoing, reliable, and sales-savvy person to help lead one of our Sunday markets, with the option to add Saturdays based on performance. As our Market Sales Rep, you'll run the show at one of our busy farmers markets — setting up our tasting booth, sampling ciders, and closing sales. You're the face of Far West for hundreds of weekend shoppers, so we're looking for someone who's not just friendly, but a real closer.

Sunday grill person at the Marin Civic Center Farmers Market. Robust multitasker with cooking experience desired to grill sausage and hamburgers.

Join our Mo'Ono team at the Hayward Farmers Market! We're looking for someone who's friendly, responsible, and enjoys working with people.

The Agricultural Integrity & Compliance Manager (AICM) plays a pivotal role in ensuring that our organization adheres to the highest standards of agricultural integrity and environmental benefits. This position requires a deep understanding of agricultural systems and compliance with Direct Marketing Regulations and AIM's Farmers Markets Rules & Regulations. The AICM will oversee a comprehensive, verifiable, science-based product approval system for farmers, ranchers, and fishers to participate in AIM's farmers markets and preserve the public's trust in products sold at AIM's farmers markets. The AICM is responsible for developing and implementing integrity protocols and procedures, managing our Farm Audit program, and providing technical support to local farms, ranches, and fisheries for responsible natural resource management and good animal husbandry.

The Agricultural Institute of Marin is an educational 501(c)(3) nonprofit organization headquartered in San Rafael, California. AIM's mission is to educate, inspire, and connect communities, responsible farmers and producers as part of a healthy, Earth-friendly, equitable, local and regional food system. We envision a responsible food and farming system that is environmentally beneficial, economically viable, and socially just. AIM serves 400+ farmers, food purveyors, and artisans from 40 California counties who participate in AIM's Certified Farmers Markets in the cities of Hayward, Newark, Oakland, Point Reyes, San Rafael, and San Francisco. The Agricultural Institute of Marin is seeking a dedicated part-time Assistant Farmers Market Manager for our Clement Street Market that occurs every Sunday year-round. The Assistant Farmers Market Manager assures the smooth operation of the farmers market by assisting the Market Manager in setup and breakdown of the market and by providing excellent customer service in the Information Booth. This is an entry-level position with potential for a career pathway in farmers markets operations, agricultural education, or local food systems strategies.